Chili Peppers Mrs. Klein's

EAN code : 0046569527169, Chili peppers

Presentation of the product

Product features

Product visual : Chili Peppers Mrs. Klein's

Chili Peppers Mrs. Klein's , code 0046569527169

EAN-13 code :

EAN code 0046569527169, code barre Chili Peppers Mrs. Klein's

The product has the EAN code 0046569527169, it is called Chili peppers, Chili Peppers of the brand Mrs. Klein's. It contains 3 additives the details of which can be found below.

This product can be assigned to the following categories: Plant-based foods and beverages, Plant-based foods, Groceries, Condiments, Spices, Chili peppers.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 28 g (1 oz)
Amount per serving
Calories 10
% Daily values *
Fat 0.0 g	0 %
Saturated Fat 0.0 g	0 %
Trans Fat 0.0 g	- %
Cholesterol 0.0 mg	0 %
Salt 1.1 g	18 %
Sodium 0.4 g	17 %
Carbohydrates 2.0 g	1 %
fiber 0.0 g	0 %
Sugars 1.0 g	1 %
Proteins 0.0 g	0 %
Vitamin A 30 µg	4 %
Vitamin C 2.4 mg	3 %
Iron 0.4 mg	3 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

151 KJ

36 kcal

FAT

LOW

SATURED

LOW

SUGAR

7.1g

MEDIUM

SALT

4.0g

HIGH

67%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Chili Peppers Mrs. Klein's
Brand : Mrs. Klein's
Quantity : no information
Main category : Chili peppers
Related categories :
Type of packaging : no information
Classification : no information
Date the product was added : 09 Mar 2017

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- United states
Sales signs : no information

How many calories in the product Chili Peppers ?

Each 100g portion of the product "Chili Peppers Mrs. Klein's " contains 36 kcal (151 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.