Brownie à Partager Ker Cadélac 1,7 kg e

EAN code : 3259426022449, Brownies

Presentation of the product

Product features

Product visual : Brownie à Partager Ker Cadélac

Brownie à Partager Ker Cadélac 1,7 kg e

EAN-13 code :

The product has the EAN code 3259426022449, it is called Brownies, Brownie à Partager of the brand Ker Cadélac, it is distributed with a quantity of 1,7 kg e. It contains various allergens and 5 additives the details of which can be found below.

This product can be assigned to the following categories: Snacks, Snacks sucrés, Biscuits et gâteaux, Gâteaux, Gâteaux au chocolat, Brownies.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 57 g à 81 g
Amount per serving
Calories 259
% Daily values *
Fat 13.5 g	19 %
Saturated Fat 1.8 g	9 %
Salt 0.4 g	7 %
Sodium 0.1 g	4 %
Carbohydrates 30.6 g	12 %
Sugars 18.1 g	20 %
Proteins 3.0 g	6 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

1,837 KJ

439 kcal

22%

FAT

23.6g

HIGH

34%

SATURED

3.1g

MEDIUM

16%

SUGAR

53.7g

HIGH

21%

SALT

0.7g

MEDIUM

11%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : D

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Brownie à Partager Ker Cadélac 1,7 kg e
Brand : Ker Cadélac
Quantity : 1,7 kg e
Main category : Brownies
Related categories :
Type of packaging : Carton, Plastique
Classification : Green dot, Palm oil free, Produced in bretagne, Tidy man
Date the product was added : 21 Apr 2018

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing :
Country of sale :
- France
Sales signs : no information

How many calories in the product Brownie à Partager ?

Each 100g portion of the product "Brownie à Partager Ker Cadélac 1,7 kg e" contains 439 kcal (1,837 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Brownie à Partager Ker Cadélac 1,7 kg e

Fats : 212 kcal (887 KJ)
Proteins : 21 kcal (88 KJ)
Carbohydrates : 215 kcal (900 KJ)

Ingredients, composition

Food composition

Ingredients :

sucre - œufs entiers - huile de colza - stabilisants: sorbitols, glycérol - farine de blé - poudre de cacao maigre - pépites de chocolat 4,5 % (sucre, pâte de cacao, beurre de cacao, émulsifiant : lécithine de tournesol, arôme vanille) - amidon de blé - sirop de glucose - noisettes - sel - poudres à lever : diphosphates, carbonates de sodium - arômes.

Should not contain palm oil.

Contains gluten

Additives :

E322 - Lecithins
E322i - Lecithin
E420 - Sorbitols
E422 - Glycerol
E450 - Diphosphates
E500 - Sodium carbonates

Additives	Additive Name	Toxicity
	E322 Lecithins	to moderate
	E322(i)	unknown
	E420 Sorbitols	to moderate
	E422 Glycerol	to moderate
	E450 Diphosphates	suspicious
	E500 Sodium carbonates	No Danger Known