Product visual : Classico alto panettone cake Classico, Albertengo | ||||||||||||||||||||||||||||||||||||
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![]() Classico alto panettone cake Classico, Albertengo
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EAN-13 code : | ||||||||||||||||||||||||||||||||||||
The product has the EAN code 8001172021130, it is called Panettone, Classico alto panettone cake of the brand Classico, Albertengo. It contains 2 additives the details of which can be found below. This product can be assigned to the following categories: Snacks, Sweet snacks, Biscuits and cakes, Cakes, Viennoiseries, Brioches, Panettone. | ||||||||||||||||||||||||||||||||||||
Nutritional values : | ||||||||||||||||||||||||||||||||||||
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Nutritional Scores | ||||||||||||||||||||||||||||||||||||
ENERGY
1,506 KJ
360 kcal
18%
FAT
14.0g
MEDIUM
20%
SATURED
8.0g
HIGH
40%
SUGAR
52.0g
HIGH
20%
SALT
0.4g
MEDIUM
6%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.
Nutriscore : D Nova score 4 : Highly processed foods
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Description : | ||||||||||||||||||||||||||||||||||||
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Location of production and sales | ||||||||||||||||||||||||||||||||||||
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Ingredients : | |||||||||
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wheat flour, raisins, egg yolk, butter, raw cane sugar, candied orange peel (orange peels, sugar, glucose-fructose syrup), natural yeast (wheat flour), invert sugar syrup, citron, emulsifiers: mono-and di-glycerides of fatty acids e471, sunflower lecithin e322: barley malt, salt, flavouring agents. | |||||||||
Should not contain palm oil. Gluten free | |||||||||
Additives : | |||||||||
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Allergens : | |||||||||
Substances likely to cause intolerances and allergies(*) : (*) According to the analysis of the ingredients | |||||||||
Presence of possible traces of : | |||||||||
No traces of allergens found by contributors, check ingredients if available. |
The EAN code 8001172021130 corresponds to the product Classico alto panettone cake described above.
Other products such as "Panettone" :