Ice cream bar

EAN code : 8801019511318, Frozen desserts

Presentation of the product

Product features

Product visual : Ice cream bar

Ice cream bar

EAN-13 code :

The product has the EAN code 8801019511318, it is called Frozen desserts, Ice cream bar. It contains 7 additives the details of which can be found below.

This product can be assigned to the following categories: Desserts, Frozen foods, Frozen desserts.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 2.23 OZA (63 ml)
Amount per serving
Calories 145
% Daily values *
Fat 2.0 g	3 %
Saturated Fat 2.0 g	10 %
Cholesterol 0.0 mg	0 %
Salt 0.1 g	2 %
Sodium 0.0 g	0 %
Carbohydrates 30.0 g	12 %
fiber 0.0 g	0 %
Sugars 21.0 g	23 %
Proteins 2.0 g	4 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

962 KJ

230 kcal

12%

FAT

3.2g

MEDIUM

SATURED

3.2g

MEDIUM

16%

SUGAR

47.6g

HIGH

18%

SALT

0.2g

LOW

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : D

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Ice cream bar
Brand : no information
Quantity : no information
Main category : Frozen desserts
Related categories :
Type of packaging : no information
Classification : no information
Date the product was added : 23 Apr 2020

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- United states
Sales signs : no information

How many calories in the product Ice cream bar ?

Each 100g portion of the product "Ice cream bar " contains 230 kcal (962 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Ice cream bar

Fats : 29 kcal (121 KJ)
Proteins : 13 kcal (54 KJ)
Carbohydrates : 190 kcal (795 KJ)

Ingredients, composition

Food composition

Ingredients :

water, redbean, sweetened redbean sediment, white sugar, mixed milk powder, starch syrup, mixture 1(guar gum, carrageenan, emulsifier, sodium alginate, sodium carboxy methyl cellulose, acidity regulator, locust bean gum, dextrin, glucose) natural coloring (cacao, lac), combined congener (redbean flavor) purified salt, mixture 2 (locust bean gum, dextrin, xanthan gum).

Should not contain palm oil.

Gluten free

Additives :

E1400 - Dextrins
E401 - Sodium alginate
E407 - Carrageenans
E410 - Carob bean gum
E412 - Guar gum
E415 - Xanthan gum
E466 - Carboxy methylcellulose

Additives	Additive Name	Toxicity
	E1400 Dextrins	to moderate
	E401 Sodium alginate	No Danger Known
	E407 Carrageenans	to moderate
	E410 Carob bean gum	to moderate
	E412 Guar gum	to moderate
	E415 Xanthan gum	to moderate
	E466 Carboxy methylcellulose	suspicious